When I was in Ds house, I baked banana raisin chocolate chips bread using what ever ingredient available at the moment.
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I used margarine instead of butter because I bought cream cheese instead of butter and tried to melt it (what a mess and a waste)and also I put a cup of strawberry yogurt into the batter because we forgotten to buy vanilla, I also substituted chocolate rice for chocolate chips and luckily the result were OK.
Just in a few days, whole pan (I used pasty pan instead) were polished off.
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